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@terroirhospitality creates a community of like-minded chefs and food leaders who work together to support terroir-driven food systems, regional cuisine and small scale production. By promoting producers who represent the land they work on through a direct ‘sense of place’, Terroir gets to the heart of a location through its native foodstuffs and the people securing sustainable futures for it. For this edition of Terroir Berlin we have invited six global chef leaders who are all part of the Terroir community to collaborate on a one-off menu that’s a reflection of their individual identities, a collective Berlin and Terroir Hospitality’s work across the world securing sustainable food systems. 6 international chefs, 7 course collaborative meal + drinks pairings Thurs June 13 @fvonf tickets here: https://www.rsvp-popup.com/popups/terroirberlindinner #gastrodiplomacy
